Researchers: Diet a significant factor in reducing risk of three common cancers

03/26/04

Scientists report vitamin E may protect against bladder, prostate cancers; fruits and vegetables rich in antioxidants lower breast cancer risk among women with specific genetic profiles

Source: Eurekalert & others

Last reviewed: By John M. Grohol, Psy.D. on 21 Feb 2009
    Published on PsychCentral.com. All rights reserved.

 

 

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